The whale meat has been eaten by the Inupiat people for ages. The whale meat skin is parboiled and then cut in fingers, including a thick piece of fat. This whale meat preparation is known locally as Muktuk, and it has a mild, almost nutlike flavour. The Inupiat people are traditional whale and sea mammals hunters, and whale meat is their staple.
Eating whale meat or Muktuk, how to cook it parboiled
